Journal of Food Science Research

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Rice Production

Rice is the most popular crop in India because it is the staple food for most of the world. The plant is the backbone of many rural households and plays an important role in the country's food security, so the term "rice is life" is very appropriate in the Indian context. India has a very important position in the area and rice production. With the adoption of improved production technologies such as high-yielding varieties / varieties, increased irrigation capacity, and the use of chemical fertilizers, the delivery of rice across the country has continued to increase demand. Rice demand is reported to improve the future as the population increases continuously, so rice production must also increase.  

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Citations : 29

Journal of Food Science Research received 29 citations as per Google Scholar report

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