Volume 15, Issue 1

Research

Evaluation of Biological Properties, Health Benefits and Protective Effects of Kefir against Cytotoxicity and Genotoxicity Induced by Butylated Hydroxytoluene (BHT) In Vivo

Author(s): IB Amara*, HB Saad, B Cherif, N Ktari, N Kharrat, N Smichi, T Boudawara, RB Salah and N Miled

DOI: 10.37532/0974-7532.15.1.149