Abstract
Chemical Examination of Citrus Sinensis Stems Variety Blood Red
Author(s): Shashi Sharma and MeeraChemical examination of Citrus sinensis roots var. blood red has afforded seven compounds, which have been identified as methyl tritriacontanoate, pentanoic acid, nobiletin, sinestein, 5, 4’- dihydroxy-7, 3’-dimethoxy flavanone 3-O-β-glucoside and glucose.
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